Pikelets

Ingredients:
1 cup standard flour
1 teaspoon baking powder
1/4 teaspoon salt
1 egg
1/4 cup sugar
3/4 cup milk, approximately

Method:
Sift flour, baking powder and salt into a bowl.
In another bowl beat egg and sugar until thick.
Add egg and sugar mixture with milk to sifted ingredients.
Mix until just combined.
Drop tablespoons of mixture from the point of a spoon onto a hot greased griddle or non-stick frying pan.
Turn pikelets over when bubbles start to burst on the top surface.
Cook second side until golden.

Makes about 15

My two year old daughter requested pikelets for afternoon tea today. She enjoys helping measure the ingredients, add them, sift dry ingredients and stir the mixture.